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FISH N CHIP TACO

Farrah’s 6” Tortillas
Battered Fish
Salad mix of choice
Tartare sauce
Serve with lemon wedge and fries

Lay salad in to the centre of the Farrah’s Tortilla.

Place battered fish on top and drizzle over tartare sauce.

Fold sides up and pin in place with a toothpick or cocktail stick.

  • Great idea for your restaurant, café or fish and chip shop. Change up the classic fish and chips with a Wrap or a Taco!